Clots and Stones – How to Avoid Painful Consequences of Winter Stagnation

Approaching the pond, I noticed the feeding stream had dried up and the pond’s level had dipped below the drainage pipe. The water had become stagnant, a serious concern for the fish inside. It struck me as a useful analogy to remind me of the need for proper hydration this winter.

The living body is similar to a landscape with flowing rivers of blood and ponds that periodically fill and drain. As with any ecosystem, flow and movement is critical for a healthy system. Dehydration in the human body can cause fluids to become stagnant, a condition known as stasis.

Stagnant Rivers of Blood are Dangerous

Stagnant blood may clot with potentially fatal consequences. Blood clots, known medically as thrombosis, is unfortunately common. Although numerous conditions can lead to blood clots, maintaining bodily movement and drinking hydrating fluids, especially water, can help prevent their formation. Movement compresses veins within contracting muscles, helping to propel blood back to the heart. It is beneficial to walk or move around at least once every hour if you are sedentary. Increasing your heart rate through exercise each day will help flush blood through the circulatory system more thoroughly and effectively.

Much like a pond, the urinary bladder accumulates urine produced by the kidneys. If a person becomes dehydrated, the urine becomes concentrated, darker in color and with a stronger odor. Stasis of urine in the kidneys or bladder can, over time, lead to the crystallization of salts within the urine, forming a stone. A kidney stone isn’t a gift that you may be aware you’ve received for quite some time. It is only when the stone starts to move or cause a blockage that the pain begins. Stagnant urine, particularly in the bladder can also become a breeding ground for bacteria.

A second bladder, the gallbladder, is a part of the digestive tract. This reservoir is filled with a liquid called bile. Although mostly water, bile also contains a collection of salts, proteins and cholesterol produced by the liver. This solution helps the body emulsify fats for proper digestion. Upon eating fat, the gallbladder is signaled to squeeze down, expressing its contents into the intestine. Afterwards, the gallbladder slowly fills again. If bile becomes too concentrated, its salts and cholesterol may crystalize and form stones, known as gallstones. If the gallbladder doesn’t contract for long periods of time, bile stasis may not only lead to the formation of stones, but the bile can become infected with bacteria, a condition called cholecystitis. Gallstones are very common and may require surgical removal of the gallbladder.

Keep Things Moving and Flowing

Drink water throughout the day, especially during the cold of the winter, the heat of the summer and all year round if you live in a dry climate. Water will keep your blood thinner, your urine flowing and your bile dilute.

Exercise. Increasing the rate of blood flow throughout your body will further reduce stagnation and will help remove toxins and deliver nutrients to all of your tissues.

Eat at least one fatty food a day to empty your gallbladder. Fat can be a slice of avocado or a tablespoon of coconut oil rather than a bag of chips.

As winter approaches and your skin becomes dry and flaky, while slathering on the skin moisturizer, consider that it’s perhaps even more important to prevent yourself from drying up on the inside. Keep your body moving and don’t become stagnant like a faltering pond.