After the application of dye, fruit may be coated in a fine layer of wax or paraffin so that it won’t decay as quickly on the store shelf. There are many types of wax that are considered food grade and safe to eat. Conventional produce manufacturers apply petroleum-based wax to
Artificial food dyes are everywhere — and best avoided. As many commercially grown apples and other fruits are picked before they ripen and achieve optimal color, fruits are commonly dyed to make them more appealing. In many instances, there is no way to tell if a fruit has been subject
If you have been around a while, you may remember going to the market and seeing “eyes” in the potatoes that would sprout if the potatoes were left on the shelf for too long. For many years now, root vegetables such as onions, potatoes, and carrots have been sprayed during
Pesticides in produce is one of the most important problems faced by consumers today. Perhaps the section of the supermarket that has gotten the most attention from food activists in recent years is the first section you typically walk into, the produce section. One of the biggest concerns in eating
Ever wonder how food is digested? We eat it every day, but you may not have asked your why your body actually needs food. Yes, food can taste good, especially processed foods that have been designed to tweak your salt and sweet taste buds. (Do you think the flavor “salted
Aromatherapy is not used to hide unpleasant odors. Rather, it is a form of alternative medicine that uses plant extracts and aromatic plant oils to alter one’s mood and improve cognitive, psychological, and physical well-being. Among the other benefits of aromatherapy, it allows the body’s immune system to strengthen and
Stay up to date on the latest research on the dangers of electropollution, and useful tips for how to protect your family.